Today, the students continued working on their Erasmus+ projects in the morning. In the afternoon, they took part in a Cooking and Baking Workshop with Ms. Brady, where they prepared their own lunch of homemade soup and baked delicious apple pie and scones.
Later in the day, they enjoyed a cultural walking and orienteering tour of Navan, visiting several historic landmarks.
It was a wonderful day filled with lots of learning, teamwork, and fun!